Cranachan Ice Cream Sandwiches

In the form of a tasty ice cream sandwich, you can enjoy cranachan, a traditional Scottish dessert. Creamy ice cream with honey, raspberries, toasted oats, and whisky mixed in, sat between two buttery shortbread cookies.

Ingredients:

• 2 cups heavy cream
• 1 cup sweetened condensed milk
• 1/4 cup Scotch whisky
• 1/2 cup honey
• 1/2 cup toasted oats
• 1/4 cup raspberries, crushed
• 12 shortbread cookies

Instructions:

In a large bowl, whip the heavy cream until stiff peaks form

Gently fold in the sweetened condensed milk and Scotch whisky until well combined

Drizzle in the honey and fold until fully incorporated

Fold in the toasted oats and crushed raspberries

Pour the mixture into a shallow dish and freeze for 4 hours or until firm

Once firm, scoop the ice cream onto half of the shortbread cookies and sandwich with the remaining cookies

Serve immediately or return to the freezer until ready to serve